(STARTER, ENTRÉE, DESSERT)
(STARTER, ENTRÉE)
HOUSE MADE PASTRY SELECTION (additional charge)
Croissant, Pain Au Chocolat, Guava & Cheese Danish, Strawberry Tropezienne
ENGLISH PEA VELOUTÉ, RICCOTA MOUSSE, MINT, WALNUTS
SPRING GREENS, PETIT VEGETABLES, GREEN GODDESS
GOLDEN BEETS, RED BEET MOSTARDA, GOAT CHEESE, HERBAL OIL
GRASS-FED BEEF TARTARE, SPICY AIOLI, CHIVES
KEY WEST PINK SHRIMP, PARMESAN GRITS, BELL PEPPER EMULSION
HOUSE MADE TAGLIATELLE, SWEET PEPPER SAUCE, CORN, MUSHROOMS
LITTLE GEM LETTUCE, CONFIT TUNA, CHAMPAGNE DRESSING, MIMOSA
FRENCH OMELETTE, MUSHROOMS, COMTÉ, TOMATO SAFFRON COMPOTE
CORN RAVIOLI, ROASTED TOMATILLOS, CILANTRO, ESPELETTE
FARRO RISOTTO, CONFIT TOMATO, MIMOLETTE
EUROPEAN SEA BASS, CHIMICHURRI, CIPOLLINI ONION & FENNEL SALAD
LOBSTER BENEDICT, MISO HOLLANDAISE, CURRY
HERITAGE CHICKEN, FENNEL-APPLE PURÉE, SWISS CHARD, DIJON
WAGYU BAVETTE AU JUS, FRIED ORGANIC EGG, ASPARAGUS & CRISPY FINGERLING POTATOES
DARK CHOCOLATE CRÉMEUX, SALTED CARAMEL SABAYON
KEY LIME TART, PINEAPPLE COMPÔTE, COCONUT SORBET
SEASONAL FRUIT, HERBS, CITRUS
PLANT BASED ICE CREAMS AND SORBETS
ARTISANAL CHEESE BOARD (additional charge)
Brebirousse D’Argental FR, L’Étivaz CH, Bleu D’Auvergne FR, Vermont Coupole USA
*Breads are created in house by our bakery team
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
*All prices are subject to 8% tax and 20% service charge