AMUSE JUICE
OUR DAILY FRESH JUICE PRESSED FROM ORGANIC FRUITS AND VEGETABLES
FIRST COURSE
SUNCHOKE VELOUTE AND CHIPS, SAUTEED MUSHROOMS, AND CHERVIL
OR
ROASTED BEET SALAD, HERBAL GOAT CHEESE, PISTACHIOS & ARUGULA
OR
CONFIT PUMPKIN WITH BURATTA, POMEGRANATE, MARCONA ALMONDS AND BASIL
SECOND COURSE
PEARLED BARLEY RISOTTO, PARSNIP & MUSHROOM RAGOUT, FINE HERBS
OR
BUTTERNUT SQUASH QUICHE, SMOKED GOUDA, RAINBOW CHARD
OR
BROCHETTE OF FIGS ON DRY FENNEL, GRILLED SWORDFISH, BLUEBERRY VINEGAR
THIRD COURSE
FLAKY APPLE TART WITH PASTRY CREAM, CINNAMON ICE CREAM
OR
CHOICE OF TWO SCOOPS OF ICE CREAM FROM FROHZEN’S DAILY SELECTION