STARTERS
PUMPKIN VICHYSSOISE, GRILLED HONEY CRISP APPLES, CRISPY LEEKS, ALMOND FINANCIER 22
GOLDEN BEET SALAD, RED BEET MOSTARDA, GOAT CHEESE, GRANOLA, COCOA NIBS 23
BURRATA, KABOCHA MOUSSE, FIGS, MARCONA ALMOND GREMOLATA 24
ROASTED PUMPKIN & SWISS CHARD QUICHE, SMOKED GOUDA 24
ENTREES
CHICORIES, RADISH, GREEN GODDESS, CROUTONS 20
add Salmon 15
SPELT RISOTTO, CHARRED BRUSSEL SPROUTS, KALE AND MIMOLETTE 27
TRI COLOR CAULIFLOWER SALAD, PICKLED RAISIN, CRISPY CAPERS, PARMESAN 20
add Chicken 15
DESSERTS
ARTISANAL CHEESE BOARD 25
Humboldt Fog USA, Maytag Blue Cheese USA, Comte Saint Antoine FR, Miti Caña SP
PECAN PRALINE TART, APPLE BUTTER, GINGERBREAD MOUSSE 12
CREAMY CHESTNUT AND LEMON CURD, VANILLA CHANTILLY, MERINGUE PETALS 12
PLANT-BASED ICE CREAM 12
*All prices are subject to 7% tax and 20% service charge