STARTERS
CHILLED CORN VELOUTÉ, CONFIT HON-SHIMEJI, SUMMER CORN, CHILI 24
BURRATA, SUMMER, STONE FRUITS, MARCONA GREMOLATA, TOMATO AND BASIL 24
COURGETTE SALAD, FETA LABNEH, HERB COULIS, SQUASH BLOSSOM AND MARIGOLDS 23
ENTREES
CHICORIES, RADISH, GREEN GODDESS, CROUTONS 20
add Salmon 15
SPELT RISOTTO, ROASTED CORN, PATTY PAN SQUASH, MIMOLETTE 27
SUMMER CORN AND SQUASH QUICHE, CHARRED SCALLION, SMOKED GOUDA 24
HERITAGE ROASTED CHICKEN, ENDIVES, ROMESCO SAUCE 30
DESSERTS
ARTISANAL CHEESE BOARD 25
Humboldt Fog USA, Cambozola DE, Comte Saint Antoine FR, Miti Caña SP
WHITE CHOCOLATE CHEESECAKE WITH MANGO AND PASSION FRUIT GELÉE 12
STRAWBERRY ÉCLAIR, MEYER LEMON CONFIT, CHANTILLY 12
PLANT-BASED ICE CREAM 12