Lunch À La Carte

CRUDITÉ, SMOKED WHITE BEAN DIP 26

GREEN CHICKPEA FALAFEL, ROMESCO SAUCE 18

GOLDEN BEETS, RED BEET MOSTARDA, GOAT CHEESE, COCOA NIB GRANOLA 23

BURRATA, MARCONA ALMOND GREMOLATA, STRAWBERRY, STONE FRUITS 26

RABBIT AND WILD MUSHROOM TERRINE, BABY GREENS, WALNUT RAISIN BREAD 26

HARICOT VERT SALAD, WASABI VINAIGRETTE, AVOCADO 18

BLACK AND WHITE QUINOA SALAD, PERSIAN CUCUMBER, TOMATO 20

MIXED GREENS SALAD, RADISH, GREEN GODDESS 22

*all salads may be accompanied by a choice of protein

Ōra King Salmon 20, Free Range Chicken 20, Tuna Tataki 28

NIMAN RANCH BAVETTE AU JUS, GRILLED ASPARAGUS, HOLLANDAISE 55

SPRING CAVATELLI WITH ENGLISH PEAS, MAITAKE MUSHROOM AND CARAMELIZED ANCHOVY PESTOU 26

GRILLED FLAT BREAD, HERBED GOAT CHEESE, TOMATO, BASIL 27

SPELT RISOTTO, SPRING ONION, RADISH, MIMOLETTE 27

TARTE FLAMBÉE, NUESKE'S BACON, GRUYERE & ONION 31

DARK CHOCOLATE, SALTED CARAMEL SABAYON 12

2 SCOOPS OF PLANT-BASED ICE CREAM - SELECT FROM PISTACHIO, CHOCOLATE, COFFEE 12

RASPBERRY MOUSSE, BANANA-PASSION CURD, LYCHEE SORBET 12

2 SCOOPS OF SORBET - SELECT FROM MANGO-PASSION FRUIT/COCONUT 12

*All prices are subject to 7% tax and 20% service charge

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